OGENGA, J. O. Analysing Socio-Economic Characteristics Influencing Disaster Risk Management Approaches for Food Crop Production in Siaya County, Kenya. Journal of the Kenya National Commission for UNESCO, [S. l.], v. 5, n. 1, 2025. DOI: 10.62049/jkncu.v5i1.396. Disponível em: https://journals.unesco.go.ke/index.php/jknatcom/article/view/396. Acesso em: 2 jan. 2026.